Abeja’s Chardonnay from Washington State is celebrated for its expressive character and balanced complexity. The 2023 vintage opens with vibrant aromas of freshly squeezed lemon, apple blossoms, and grilled pineapple. On the palate, it offers a mouthwatering entry featuring lemon chiffon, evolving into a creamy mid-palate with notes of melon and minerality. The finish is rich and layered, showcasing flavors of grapefruit, pome, and gooseberry.

This Chardonnay pairs wonderfully with dishes such as roasted poultry, seafood, and creamy pasta, complementing the wine’s bright acidity and rich texture.